Hummus/ Chickpea dip/ Middleeastern Dip/ Turkish Dip

Hummus needs no introduction , it is the famous middle eastern dip served often with pita bread or falafels. 



Ingredients

2 cups soaked and boiled Chickpeas/ Kabuli Chana
1 tspn tahini paste (white sesame seeds dry roasted and ground to a paste)
1 tspn paprika
1 tspn lemon juice
Olive oil
salt to taste

Method
1) Grind the chickpeas to a paste in a mixie to form a smooth paste
2) Add the rest of the ingredients except oil and mix well
3) Make hollow depressions and pour oil .
4) Sprinkle with more paprika 

Serve with Pita bread/ tortilla chips or with falafels.



Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 44

2 comments:

Usha said...

Love it as a dip and as a spread for sandwiches and wraps. Yummy

Varadas Kitchen said...

An all time favorite.

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