Guest hosting WTML and a giveaway

Walk through the memory lane is a wonderful concept organized by Gayathri to cherish the wonderful memories associated with recipes learnt from our dear parents, grand parents, neighbours, relatives. I am sure you have many recipes associated with people who have been part of your life.
I urge you to bring those memories and the dishes both to the fore and share with us .

Before I proceed with the rules, I would like to thank Gayathri for extending the opportunity to host this lovely event.

Now to the rules...
-While posting the recipe please give a link to this page and Gayathri's Announcement page.

-Usage of logo is optional. This will be useful to spread the word.

-There are no restrictions for the number of new entries.

-If you are linking an archived entry, please update it with the link to this page.

-Two entries from the archieves are accepted.

-Only Vegetarian recipes accepted. Eggs not allowed.

-Non-Bloggers can also send in their entries by sending the recipe to my mail ID - pumpkinfarmfood@blogspot.in . I will include it in the round up.


This time I am making it easy to share your recipes with me. I am giving a linky tool for easy linking of your posts. So you need not go through the lengthy process of drafting a mail and sending it to me. (Will be up from tomorrow)

Now about the giveaway, Gayathri will select an entry through random selection and give away the book for the selected entry. I request all my readers to help me in making this event a huge success.


Note that the books Gayathri gives are not sponsored and it is her own contribution to the event. The book she chose is Punjabi Cuisine by Tarla Dalal.
 
I am not eligible for the give away.


13 comments:

Raksha said...

Participating in this event :)

Anu said...

Yep nice event

Raksha said...

Cud not find the linky. My post is as follows:

http://rakshaskitchen.blogspot.com/2012/05/cashew-subzi.html

Nithu Bala said...

will send you entries. Happy hosting

Raji said...

I just linked my post, hope you got it

http://vegetariantastebuds.blogspot.com/2012/06/methi-pulao-fenugreek-leaves-pulao.html

Jagruti said...

Hi Pradnya..A great event! So many memories and so many recipes to learn from..Thanks for hosting :)

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